Tuesday, June 13th, 2017

Tuesday, June 13th, 2017

Soup of the Day

chilled sweet corn-BUTTERMILK SOUP <GF/available V> 5/8

 

DAILY CEVICHE

PERUVIAN STYLE LOBSTER CEVICHE < GF> 12

coconut leche de tigre, cucumber, aji Amarillo, lime, jalapeno, scallion, corn *4

 

SMALL PLATES

DAILY 3 BITE TACO  5

pulled jerk chicken, butternut squash slaw, lime, scallion *4

 

VIETNAMESE PORK SALAD 11

napa, peanuts, mess of herbs, nuoc cham, chile oil *4

 

BABY SPINACH SALAD <GF, V/AVAILABLE VG> 11

mixed greens, pomegranate seeds, Danish blue, olive oil, red plum agro-dolce

 

SICILIAN CAPONATA CROSTINI <V/AVAILABLE VG> 8

eggplant, olives, capers, tomato, ricotta salata, pine nuts, basil

 

HOUSE CHEESE+CHARCUTERIE

HARPERSFIELD HOPPED TILSET – Harpersfield, NY<AVAILABLE GF> 7

pasteurized cows’ milk cheese, semi hard, aged for 7 months, house pickles, baguette

 

LAMB MERGUEZ SAUSAGE <AVAILABLE GF> 10

cornichons, grainy dijon, toasted baguette

 

BIG DINNERS

PAN ROASTED COD LOIN <contains Hazelnuts> 24

Romesco, lobster essence, cannellini bean-roasted artichoke braise

 

COFFEE’n’SPICE CRUSTED CREEKSTONE FARM STRIP STEAK   32

guava hollandaise, toasted garlic fries, lil salad *3

 

BUCATINI WITH CLAM SAUCE!!!! 23  

littleneck clams, garlic, crushed red pepper, white wine, parsley

 

 

Bar

Featured Cocktail

PIÑA ENVY   9

tequila, Ancho chile liqueur, pineapple juice on the rocks

 

FEATURED BREWS

DARK HORSE BREWING CO. CROOKED TREE IPA 7 pint/ 6 tall

dry hopped with big aroma of pine and citrus, finishes dry, crisp, and clean 6.5% ABV

 

BEAU’S LUG TREAD   7 pint / 6 tall

interwoven malt an hop flavors, subtle fruit notes, and a crisp, lingering finish 5.2%ABV

 

FEATURED WINE

SAN QUIRICO VERNACCIA 2015   9 glass / 34 bottle

gentle floral and citrus aromas complement undertones of stone fruits and fresh herbs

 

WINE ON TAP

“LOCAL JUICE” Millbrook Chardonnay and Millbrook Pinot Noir     9 glass    Support NY!

 

 

 

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