Tonight’s Specials:  Thursday September 27th 2012

Tonight’s Specials: Thursday September 27th 2012

 

Soups    Bowl 6 / Taste 3

Root Vegetable Bisque 

Coconut Papaya with cilantro  

Ceviche of the Day 10

Chile & Lime Cured Wild Maine Shrimp house made avocado ice cream, local heirloom tomato, cilantro

Daily Sliders   9

Grilled Pork Cubanos thinly sliced pork tenderloin, pickles, swiss cheese, mustard – mayo *5

 

Small Plates

Argentinean Pinchos Duo beef tenderloin and savory morcilla on the grill with chipotle chimichurri and parsley salad 9

Big Plates

Jerk Pork Chops   22

Served with island yams, brown rice, black beans, pineapple salsa, crispy plantain

 

Seafood Mac ‘n’ Cheese   18/24

Wild Maine shrimp, lobster, scallops, in a coconut – curry cheese sauce with penne pasta, topped with toasted coconut and breadcrumb

 

Check out our new Fall Menu!!

It’s the perfect day to try our festive creations!

 

Bar Specials

Featured Wines

(The staffs from both NWBB and NWHC were recently honored with a tour of Millbrook Vineyards and Winery, these are a couple of our favorites…)

Millbrook Tocai Friulano ’11 a luscious white wine native to northern Italy that grows extremely well at Millbrook’s Hudson Valley 130 acre estate, medium bodied, crisp and bright.      7.25 glass/29 bottle

Millbrook Cabernet Franc ’10  this grape performs exceptionally well in Millbrook’s vineyards and produces a fine, elegant wine with red berry and complex aromas of spice and plum 8 glass/32 bottle

Featured Brew     Widmer Bros. Omission Lager  4.75

We keep hearing about these great brews from Portland Oregon, so we had to try some…we’re impressed!

 

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