Thursday, December 15, 2016

Thursday, December 15, 2016

 

 

 

 

 

CHECK OUT OUR NEW WINTER MENU

 

 

Soup of the Day

BEEF, BACON, AND FOREST MUSHROOM    4/7

with cilantro and scallion

 

Daily Ceviche

CITRUS CURED MAHI-MAHI <GF>   12

cucumber, pineapple, jalapeno, herbs, olive oil, tortilla chips   *5

 

 

From Our Bar

 

Fresh “Local Juice” Hudson Valley Wine on Tap

Millbrook Chardonnay and Millbrook Pinot Noir     9 glass

crisp and clean, so fresh it tastes like the wine was tapped from the fermenter      

 

Featured Cocktail

FENNEL DRIVER   10

fig & fennel infused vodka Old Fashioned

Featured Brewski

CHATHAM BREWING COMPANY “GHENT BHENT”     5.25/6.50

a Belgian style quad, deep brown with notes of fruit an toffee
Featured Wine

JUSTIN WINERY CARBERNET SAUVIGNON   2015   10 glass/18 half bottle

we’re celebrating the holidays early with this one, dark, lush with black current & cherry notes

 

 

 

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