Saturday December 15th, 2012

Saturday December 15th, 2012

Soups    Bowl 6 / Taste 3           

Classic Lobster Bisque

Curry Chicken with brown rice and fresh vegetables

 

Ceviche of the Day  10

New Bedford Diver Scallop Sashimi blood orange, red onion, caper, mint, arugula, olive oil

 

Daily Taco  9

Tyler’s Epic Shortribs with creamy celeriac slaw, cilantro, lime      *3

 

Small Plates

Asian Inspired Whitefish Noodle Bowl raw veggies, coconut lobster broth, glass noodles   8

 

Thai Chicken Satay with mango slaw, peanut sauce, mint   8

 

Wild Alaskan Spot Prawns butter, garlic, red pepper, grey sea salt, flat leaf parsley, roe vinaigrette    11

 

Big Plates    

DOBE Strip Steak Frites braised greens, chimichurri, banana–rum ketchup, grilled scallion 27

 

Sea2Table Cape Cod Poisson Rouge   26

A mild & tender whitefish served crispy with local Jerusalem artichoke puree, blistered arugula, speck, pepperoncini, blood orange beurre blanc   

 

 

Bar Specials        

Featured Wine

2010 J. Lohr Estates Falcon’s Perch Pinot Noir    10 glass/39 bottle

“red fruit, lilac, rose petal, vanilla and notes of sage and thyme”…man, that’s a lot of stuff in that bottle!

 

Featured Brew

Southampton Publick House Keller Pils    4.75                                                                                                   Beer at its purest—unfiltered, nuanced and gentle carbonation, single hopped, a unique pilsner

Featured Cocktail  

Stocking Stuffer   9                                                                                                                                                                             African Autumn infused simple syrup, muddled blood orange, vodka, served up

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