Soups Bowl 6 / Taste 3
Ceviche of the Day 10
Thai Baby Octopus and Shrimp Salad watermelon, cucumber, peanut, cilantro, mint
Daily Sliders 9
Grilled Pork Tenderloin Cubanos with house garlic pickles, melted swiss, mustard – mayo, tomato
Crab and Tallegio Cheese Stuffed Mushrooms preserved lemon, fried shallot, garlic aioli 10
Confit Pork Belly over rutabaga puree, flat leaf parsley gremolata 10
Pork Tenderloin Tacos corn tortillas, cabbage and mango slaw, fresh tomatoes and chipotle crema 10
Tournedos with Portabella and Gorgonzola 31
center cut petite filets layered with portabella mushrooms, spinach and gorgonzola bleu served along garlic mashers finished with truffle butter
Salmon and Main Shrimp Puttenesca 15/23
Savory tomato sauce with oil cured black olives, capers, anchovies and fresh tomato served over lemon pepper fettuccini
Lapostolle Casa Grand Selection Chardonnay 8 glass/32 bottle
From Alexandria Marnier Lapostolle’s (the great grand-daughter of the creator of Grand Marnier) private carbon-neutral vineyard in Chile, comes this young and bright chardonnay that pairs so well with our lighter dishes, or as a stand alone wine.
Featured Brew Widmer Bros. Omission Lager 4.75
We keep hearing about these great brews from Portland Oregon, so we had to try some…we’re impressed!