Monday, January 8th, 2017

Monday, January 8th, 2017

Soup of the Day

butternut squash maple, bourbon <V> 5/8

 

CHEF’S WHIM DAILY MUSSELS

PUTANESCA <GF> APPETIZER 11 / ENTRÉE with FRITES 19

tomato, olive, caper, garlic, anchovy

 

small plates

STEAK SALAD   <GF>   18

smoke roasted filet mignon, baby spinach, roasted tomato, roasted watermelon radish, white balsamic vinaigrette

 

FRIED OKRA <GF>   7   *Meatless Monday*

smoked paprika, creole remoulade

 

THREE BITE TACO

JERK CHICKEN <GF>   5

fennel slaw, fresh radish, scallion

 

CHEESE & CHARCUTERIE

VERMONT FARMSTEAD- BRICKHAUS TILSET (Woodstock, VT) <AVAILABLE GF>   7

pasteurized cows’ milk, smooth texture, rich buttery with fruity notes

served with bread & butter pickles, toasted baguette

 

HOUSE CURED HICKORY SMOKED BACON  8

Lover’s Leap farm pork belly, grainy Dijon, house pickles, toasted baguette

 

Large plates

SEITAN ROAST  <V/AVAILABLE VG>   23  *Meatless Monday*

mashed potatoes, haricot vert, truffled miso gravy

 

SPAGHETTI AND CLAMS <AVAILABLE GF>   25

little neck clams, garlic, parsley, olive oil

 

PAN SEARED STRIPED BASS   <GF>   27

ancho chili spiced, rice and beans, braised greens, papaya salsa

 

Bar

FEATURED WINE

MAURO MOLINO BARBERA D’ALBA 2016 (Piedmont, Italy) 10/38

nice bouquet with hints of berries and chocolate, a fresh wine offering good softness and persistence

 

FEATURED BREWS

COLLECTIVE ARTS STRANGER THAN FICTION PORTER (Ontario) 7 12oz

full-bodied porter with plenty of roast flavor with hints of molasses, as well as lots of chocolate and pale ale malts 5.5 %ABV

 

ZERO GRAVITY CONEHEAD IPA (Burlington, VT) 6 tall / 7 pint

Their single hop wheat IPA, brewed with all Citra hops. Amercian style IPA, crisp and balanced hop flavor 5.7%ABV

 

WINE ON TAP

Support NY!

ROSÉ, GOTHAM PROJECT, Empire Builder NY 9 glass

ALBARIÑO, GOTHAM PROJECT, Katas SPAIN 9 glass

 

 

 

 

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