Friday August 25th, 2017

Friday August 25th, 2017

 

Soup of the Day

ROASTED TOMATILLO & BLACK BEAN avocado cashew ‘crema’ <VG/GF> 5/8

 

DAILY CEVICHE

WILD SALMON <GF> 12

shrimp, bell pepper, jalapeno, cucumber, local tomato coulis, red sea salt, tortilla chips

 

SMALL PLATES

TODAY’S MARKET SALAD <GF/VG> 12  

Hilltop farm’s purple cauliflower, fennel, shallots, greens, pistachio, beet gastrique

 

BABY BOK CHOY  8  

XO sauce, butter, scallion

 

HOUSE CHARCUTERIE + Local CHEESE

EWE’S BLUE Old Chatham Sheepherding Company , NY <AVAILABLE GF>   7

Pasteurized sheeps’ milk, roquefort style bleu cheese, house pickles, baguette

 

PATE FORESTIER 10    

country style, pork and chicken liver, wild mushroom, cherry dijon, cornichons, baguette

 

BIG DINNERS

BLACK & BLUE FISH   <AVAILABLE GF> 25

Rhode Island wild caught “CAGE” blackened filet, Hilltop farm’s haricot vert, fregola, sundried tomato butter *6

 

DIRTY BLONDE RIBS  <GF> 23/30

St Louis pork ribs, fingerling potato-corn salad, Farmer bob’s ‘gatherers gold’ pepper slaw

 

OXTAIL RAGU <AVAILABLE GF>  18/24

Northeast Family farms beef, mango-habanero mascarpone, orecchiette, Jamaican jerk demi *4

 

 

Bar

 

FEATURED cocktail

WHERE THERE’S SMOKE…  10

Vida mezcal, Giffard Caribbean pineapple liqueur, fresh pineapple juice, fresh lime, Gran Marnier floater, grilled pineapple

 

FEATURED BREWS

SIXPOINT SWEET ACTION (Brooklyn) 6 tall / 7 pint

Huell Melon hops lend to a unique melony aroma, while Canadian White Wheat smoothes out the body and gives this blonde a hazy look. Very crushable at only 5% ABV

 

TWO ROADS HONEYSPOT IPA   6 tall / 7 pint

this unfiltered IPA used wheat as the dominant wheat malt backbone resulting in a cloudy pale color and softer mouthfeel 6% ABV

 

FEATURED WINE

ANIMA NEGRA MALLORCA QUIBIA 10 glass / 38 bottle

pleasantly unusual notes of white peach, pear, sea brine and jasmine

 

WINE ON TAP

“LOCAL JUICE” Millbrook Chardonnay 9 glass    Support NY!

ROSÉ BEILER PÉRE ET FILS Provence, France 9 glass

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